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Dining Services

May 26, 2016 /

Montclair State accepting student ID for online food orders

New Jersey's Montclair State University has partnered with Deals4Meals.com, an emerging online ordering and delivery service, to begin accepting the university's campus card and Red Hawk Dollars as a form of online payment beginning this summer. The company is operating...
May 25, 2016 /

UC Davis opts to self-manage food services

The University of California, Davis has decided to forgo a contract extension with food-service vendor Sodexo and instead install university management to self-manage its food-service operations.
May 5, 2016 /

Fordham transitioning from Sodexo to Aramark

Fordham University is in the process of moving from previous food service vendor Sodexo to Aramark, and is navigating some of the common growing pains associated with a move to a new vendor, including the changing of campus retail dining...
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May 4, 2016 /

In budget? Campus drops $17,000 on dining hall table

The University of New Hampshire has been facing some scrutiny after its decision to purchase a rather expensive custom-made chef's table, complete with LED lights, hit national newswires. In total, the costs for the table nearly match that of a...
March 16, 2016 /

University offers mobile food pantry for students

A growing trend on college campuses has been the implementation of food pantries and other resources designed to provide cash-strapped students with some cover when it comes time for a meal. With financial strain facing many students, these programs can...
December 18, 2015 /

Drew University selects Aramark to revamp dining

New Jersey's Drew University is in the throws of renovating its dining hall and upgrading food services on campus. The latest progress made has seen a Dining Task Force complete its review and select Aramark as its food-service vendor for...
October 30, 2015 /

Oregon State cuts waste with reusable containers

A growing number of university food service operations are turning to reusable takeout containers in dining halls to cut waste. The trend's latest participant seems to be Oregon State and its new "Eco2Go" program.
October 16, 2015 /

PA colleges cut waste with reusable cups

Reusable takeout containers have been hitting a number of campuses over the last year, cutting down on both food and disposable container waste. Now, Pennsylvania's Misericordia University is extending the idea of disposable containers to include reusable cups as part...
September 11, 2015 /

University signs on with Aramark

Francis Marion University has agreed a seven-year contract with food service provider Aramark, ending its current contract with Sodexo. The agreement will see the implementation of a new on-campus cafe complete with Starbucks and Subway.
July 22, 2015 /

College adds local flare to dining fare

Iowa State is the latest university to implement a farm-to -table program with local and in-state food suppliers, offering new dining options for students. Despite early successes, however, the program is balancing budget constraints and high-volume demands from the university...
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